Is BFree Sweet Potato Tortillas Alpha-Gal?
Description
Mildly sweet, subtly earthy flavor combines with a soft, pliable texture and slightly chewy bite, making these flatbreads easy to fold without tearing. Commonly used for wraps, burritos, quesadillas, and tacos, reviewers praise taste and flexibility while noting occasional size and thickness inconsistencies and packaging freshness and price concerns too.
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Description
Mildly sweet, subtly earthy flavor combines with a soft, pliable texture and slightly chewy bite, making these flatbreads easy to fold without tearing. Commonly used for wraps, burritos, quesadillas, and tacos, reviewers praise taste and flexibility while noting occasional size and thickness inconsistencies and packaging freshness and price concerns too.
Ingredients
Water, Sweet Potato Flour, Mixed Wholegrain Flours (sorghum Flour, Brown Rice Flour, Millet Flour, Teff Flour, Buckwheat Flour), Chickpea Flour, White Rice Flour. Psyllium Husk (mustard) Cellulose, Pea Protein, Xanthan Gum, Tapioca Starch, Com Flour, Potato Starch, Corn Starch, Sugar, Sourdough (fermented From Quinoa, Corn And Rice Flour), Potato Fiber, Yeast, Salt, Canola Oil, Inulin, Carrot Powder, Cultured Dextrose (dextrose, Bacterial Culture) Tomato Powder, Guar Gum, Monocalcium Phosphate, Citric Acid, Cellulose Gum. Malic Acid, Tartaric Acid, Baking Soda, Sorbic Acid, Glucono Delta Lactone. Contains Mustard
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.