Is Bfree Whole Grain Wraps Dairy Free?
Description
Mild, lightly toasted flavor and a soft, pliable texture make these wraps suitable for rolling, folding and grilling; they commonly serve as bases for sandwiches, burritos and paninis. Reviewers note good flexibility and convenience for meal prep, while some report occasional tearing, dryness or variable freshness between batches and storage.
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Description
Mild, lightly toasted flavor and a soft, pliable texture make these wraps suitable for rolling, folding and grilling; they commonly serve as bases for sandwiches, burritos and paninis. Reviewers note good flexibility and convenience for meal prep, while some report occasional tearing, dryness or variable freshness between batches and storage.
Ingredients
Water, Wholegrain Flours (19%) (Sorghum Flour, Rice Flour, Teff Flour), Bamboo Fibre, Chickpea Flour, Buckwheat Flakes, Potato Starch, Thickeners (Xanthan Gum, Guar Gum, Carboxymethylcellulose), Tapioca Starch, Corn Starch, Canola Oil, Sugar, Psyllium Husk, Millet Flour, Potato Fibre, Yeast, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Pea Protein, Salt, Acids (Citric Acid, Tartaric Acid), Fermentates, Preservative (Sorbic Acid), Flavouring. May Contain Sesame.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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