Is Bibigo Frozen Korean Style Fried Rice Chicken with Korean BBQ Flavor - 20oz Dairy Free?

Ingredients

Seasoned Cooked Rice (Cooked Rice [Water, Rice], Sauce [Soy Sauce {Water, Soybeans, Wheat, Salt}, Sugar, Seasoning {Water, Dextrose, Rice, Corn Syrup, Salt}, Salt, Sesame Oil, Water, Rice Vinegar, Seasoning {Flavoring, Maltodextrin}, Granulated Garlic, Onion Powder, Canola Oil, Seasoning {Safflower Oil, Natural Flavors}, Ginger Powder, Roasted Barley Grits, White Pepper, Xanthan Gum], Canola Oil), Grilled White Chicken Meat (White Chicken Meat, Sugar, Water, Garlic Puree, Soy Sauce [Water, Soybeans, Wheat, Salt], Toasted Sesame Oil, Less Than 2% Of Potato Starch, Onion Juice Concentrate, Lemon Juice Concentrate, Vinegar, Salt, Grill Flavor [Tapioca Dextrin, Salt, Grill Flavor {From Sunflower Oil}, Smoke Flavor, Silicon Dioxide], Flavoring, Black Pepper), Stir-Fried Vegetables (Cabbage, Orange Carrots, Onion, Canola Oil, Garlic), Scrambled Egg (Whole Eggs, Water, Citric Acid), Roasted Corn, Peas, Red Bell Pepper, Green Onion.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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