Is CHICKEN FRIED RICE WHITE MEAT CHICKEN, VEGETABLES & FRIED RICE WITH OYSTER FLAVORED SAUCE, CHICKEN FRIED RICE Dairy Free?
Description
This frozen entree delivers savory umami and mildly salty notes with tender pieces and crisp-tender components complementing firm, separated bits. Texture balances moistness and slight chew. Common uses include quick stovetop or microwave reheating and pairing with sides; additionally, reviewers often note consistent flavor, convenient preparation, and dependable portion size.
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Description
This frozen entree delivers savory umami and mildly salty notes with tender pieces and crisp-tender components complementing firm, separated bits. Texture balances moistness and slight chew. Common uses include quick stovetop or microwave reheating and pairing with sides; additionally, reviewers often note consistent flavor, convenient preparation, and dependable portion size.
Ingredients
Fried Rice: Water, Rice, Mirin (Water, Mirin [Water, Rice, Alcohol, Salt, Enzyme, Koji], Sugar, Lactic Acid), Soy Sauce (Water, Soybeans, Salt, Alcohol, Wheat), Canola Oil, Onions, Garlic, Ginger, Sugar, Kelp Extract (Kelp Extract, Dextrin, Water, Salt, Alcohol, Xanthan Gum), Seasoning (Flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Flavor Enhancer (Yeast, Yeast Extract).Vegetables: Corn, Peas, Carrots.Cooked White Meat Chicken Strips: Boneless Skinless Chicken with Rib Meat, Water, Chicken Broth, Modified Potato Starch, Salt, Sodium Phosphate.Sauce: Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar), Water, Canola Oil, Sesame Oil, Sugar, Vinegar, Yeast Extract, Flavorings, Flavor (Flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil), Salt, Xanthan Gum, Garlic Puree, Spice, Molasses, Oyster Extract Powder ([Maltodextrin, Oyster Extract] And Salt), Canola Oil, Flavor Enhancer (Yeast, Yeast Extract).CONTAINS: SOY, WHEAT, MOLLUSCAN SHELLFISH (Oyster).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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