Is Bibigo Radish Kimchi Fried Rice Gluten Free?

Ingredients

Water, Rice, Salted Radish (radish, Green Onion, Sugar, Garlic, Salt, Ginger), Kimchi Sauce {water, Red Pepper Paste (wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Distilled Alcohol, Koji), Onion, Sugar, Red Pepper Powder, Garlic, Salt, Citric Acid, Yeast Extract}, Onion, Sunflower Oil, Seasoning Sauce {water, Salt, Yeast Extract, Sugar, Seasoning (corn Oil, Garlic, Onion, Green Bell Pepper), Onion Powder, Garlic Powder, Grill Flavor (from Sunflower Oil), Black Pepper Powder, Garlic Oil}, Carrot, Green Onion, Less Than 2% Of Sesame Oil, Garlic, Red Pepper Powder, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Yeast Extract, Citric Acid, Black Pepper Powder, Salt. Contains: Wheat, Soybean, Sesame.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Rice · Frozen