Is Bibigo Radish Kimchi Fried Rice Low FODMAP?

No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • garlic powder
  • less than 2% of sesame oil, garlic, red pepper powder, soy sauce
  • garlic oil
  • onion
  • onion powder
  • garlic
  • soybean
  • defatted soybean powder
  • wheat
  • red pepper powder
  • +3 more

garlic powder

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • green tips of spring onion
  • green tips of leek
  • green tips of scallion
  • chive

+9 more in the app

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Ingredients

Water, Rice, Salted Radish (radish, Green Onion, Sugar, Garlic, Salt, Ginger), Kimchi Sauce {water, Red Pepper Paste (wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Distilled Alcohol, Koji), Onion, Sugar, Red Pepper Powder, Garlic, Salt, Citric Acid, Yeast Extract}, Onion, Sunflower Oil, Seasoning Sauce {water, Salt, Yeast Extract, Sugar, Seasoning (corn Oil, Garlic, Onion, Green Bell Pepper), Onion Powder, Garlic Powder, Grill Flavor (from Sunflower Oil), Black Pepper Powder, Garlic Oil}, Carrot, Green Onion, Less Than 2% Of Sesame Oil, Garlic, Red Pepper Powder, Soy Sauce (water, Soybean, Wheat, Salt), Sugar, Yeast Extract, Citric Acid, Black Pepper Powder, Salt. Contains: Wheat, Soybean, Sesame.

Check Bibigo Radish Kimchi Fried Rice against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Rice · Frozen

Flavor
SpicyGarlickySavoryUmami
Texture
ChunkySoft
Commonly used for
CookingLunchOn The Go