Is Pillsbury Grands! Southern Homestyle Biscuit Vegetarian?
Description
A large, flaky biscuit offers a mildly sweet, rich flavor with a golden, slightly crisp exterior and a soft, layered interior. Texture can be tender and crumbly, becoming moist when warmed. Commonly split and topped with spreads, used with gravies, or made into breakfast sandwiches for heartier meals or gatherings
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Description
A large, flaky biscuit offers a mildly sweet, rich flavor with a golden, slightly crisp exterior and a soft, layered interior. Texture can be tender and crumbly, becoming moist when warmed. Commonly split and topped with spreads, used with gravies, or made into breakfast sandwiches for heartier meals or gatherings
Ingredients
Enriched Flour Bleached (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm And Soybean Oil, Sugar, Palm Kernel Oil, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate). Contains 2% Or Less Of: Dextrose, Salt, Potassium Chloride, Xanthan Gum. Contains: Wheat. May Contain Milk Ingredients.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.