Is Big Crunch Onigiri Tuna Mayo Dairy Free?


Ingredients
Vinegared Rice (90%) (rice, Water, Rice Vinegar, Sugar, Trehalose, Canola Oil, Salt, Emulsifier (414), Soy Lecithin), Tuna Mayo (9%) (cooked Tuna (73%) (skipjack Tuna (katsuwonus Pelamis) (95%) (fish), Vegetable Broth, Soybean Oil, Water, Salt), Mayonnaise (24%) (canola Oil, Fresh Whole Egg (9%), White Vinegar, Sugar, Salt, Mustard Powder), Gluten-free Soy Sauce, Trehalose, Vegetable Fibre, Thickener (412, 415)), Nori Sheet (porphyra Yezoensis) Contains Soy, Fish, Soybean and Egg.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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