Is Bio Cheese Dairy Free Cheddar Slices 200g Vegetarian?
Description
Sharp, cheddar-like flavor with a mild tang; slices are smooth, pliable, and hold shape yet soften when heated. Commonly used on sandwiches, burgers, toasted sandwiches and melted over toast or nachos. Reviewers praise meltability and convenience, while some note a processed aftertaste and occasional textural inconsistency with variable slice thickness.
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Description
Sharp, cheddar-like flavor with a mild tang; slices are smooth, pliable, and hold shape yet soften when heated. Commonly used on sandwiches, burgers, toasted sandwiches and melted over toast or nachos. Reviewers praise meltability and convenience, while some note a processed aftertaste and occasional textural inconsistency with variable slice thickness.
Ingredients
Water, Coconut Oil (23%) (non-hydrogenated), Modified Starch (E1404, E1412, E1450), Starch, Sea Salt, Vegan Cheddar Flavours, Olive Extract, Colour: B-Carotene.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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