Is Birds Eye 26 Fish Fingers Crispy Batter 728g Gluten Free?

Ingredients

Batter Coating*, Rapeseed Oil, Alaska Pollock (Fish) (48%), *Batter Coating (Flour (Wheat, Maize), Water, Starch (Potato, Maize), Salt, Raising Agents ((Disodium Diphosphates, Sodium Carbonates) contains Wheat), Maize Semolina, Yeast, Mustard, Skimmed Milk Powder, Garlic Powder) For allergens see ingredients in Capital Letters.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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