Is Birds Eye Golden Crunch Straight Cut Chips In Batter Gluten Free?
Description
Crisp, golden battered straight-cut chips deliver a savory fried flavor with a firm, crunchy exterior and softer inner texture. Commonly served as a side or snack, they reheat well and are prepared from oven or fryer methods. Reviewers note consistent crunch, quick cooking, occasional uneven browning and variable oiliness reported.
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Description
Crisp, golden battered straight-cut chips deliver a savory fried flavor with a firm, crunchy exterior and softer inner texture. Commonly served as a side or snack, they reheat well and are prepared from oven or fryer methods. Reviewers note consistent crunch, quick cooking, occasional uneven browning and variable oiliness reported.
Ingredients
Potato (91%), canola oil, *wheat* flour, thickeners (1400, 1420, guar gum), salt, corn starch, rice flour, acidity regulators (450, sodium bicarbonate), dextrose (from maize), natural colours (carotene, turmeric). *Contains wheat.*
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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