Is Bistro fish pie Vegan?
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Ingredients
Potatoes (48%), Whole Milk, Smoked, Dyed Haddock (11%) [Haddock (Melanogrammus aeglefinus) (Fish) (99%), Salt, Colours (Curcumin, Annatto Norbixin)], King Prawn (Litopenaeus vannamei) (Crustacean) (9%), Salmon (Salmo salar) (Fish) (7%), Salted Butter (2%) [Butter (Milk), Salt], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Haddock Stock (Fish), Whipping Cream (Milk), Extra Mature Cheddar Cheese (Milk), Maize Starch, Mature Cheddar Cheese (Milk), Onions, White Wine, Salt, Sea Salt, Water, Cornflour, Lemon Juice, Waxy Maize Starch, Wheat Flour, Sunflower Oil, Rapeseed Oil, Preservative (Sodium Citrates), Parsley, Raising Agent (Sodium Carbonates), Olive Oil, White Pepper, Garlic Purée, Yeast, Spirit Vinegar, Mustard Flour, Bay Leaf Powder, Mustard Bran, Turmeric, Pimento, Black Pepper, Bay Leaves, Cinnamon Powder, Clove Powder. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. May also contain mollusc, soya, rye, barley, oats, spelt, kamut and celery.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Frozen Meal · Frozen