Is Bite Bakehouse Vanilla Dulce Four Layer Cake Bombs, Vanilla Dulce Gluten Free?

Ingredients

DULCE DE LECHE (NONFAT MILK POWDER, SUGAR, CORN SYRUP, BUTTER, BAKING SODA, AGAR AGAR), WHITE CONFECTIONER'S COATING (SUGAR, PALM KERNEL OIL, SKIM MILK POWDER, SUNFLOWER LECITHIN [AN EMULSIFIER], NATURAL VANILLA FLAVOR), SUGAR, PALM OIL, WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, MILK (MILK, VITAMINS C & D), BROWN SUGAR, POWDERED SUGAR (SUGAR, CORN STARCH), SOYBEAN OIL, BUTTER (CREAM, SALT), EGG WHITES, NATURAL FLAVORS, CORN STARCH, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH. MONOCALCIUM PHOSPHATE), VINEGAR, WATER, BAKING SODA, CINNAMON.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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