Is Black Diamond Thick Cheddar Slices Gluten Free?

Description
Thick cheddar slices offer a bold, tangy flavor with a balanced sharpness and a creamy, smooth melt. Firm, substantial slices hold shape on burgers and sandwiches, and melt evenly for grilled cheese or casseroles. Customers note consistent thickness, reliable melting performance, and a pronounced cheddar taste suited to everyday use.

Description
Thick cheddar slices offer a bold, tangy flavor with a balanced sharpness and a creamy, smooth melt. Firm, substantial slices hold shape on burgers and sandwiches, and melt evenly for grilled cheese or casseroles. Customers note consistent thickness, reliable melting performance, and a pronounced cheddar taste suited to everyday use.
Ingredients
Modified Milk Ingredients, Water, Cheese (milk, Modified Milk Ingredients, Bacterial Culture, Salt, Rennet And/or Microbial Enzyme, Calcium Chloride, Annatto (colour), Lipase, Sorbic Acid), Glucose, Sodium Citrate And/or Sodium Phosphate, Salt, Carrageenan, Sorbic Acid, Soy Lecithin, Annatto, And/or Apocarotenal (colour), Citric Acid. May Contain Carboxymethylcellulose, Acetic Acid, Lactic Acid. Contains: Milk, Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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