Is BLOODY MARY MIX, ORIGINAL Gluten Free?
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Ingredients
WATER, TOMATO PASTE, WORCESTERSHIRE SAUCE FROM CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, SULFITING AGENT), LEMON JUICE FROM CONCENTRATE, JALAPENO PEPPERS (JALAPENO PEPPERS, VINEGAR, SALT, SPICES), CELERY SEED, SALT, SODIUM BENZOATE & POTASSIUM SORBATE (AS PRESERVATIVES), VEGETABLE JUICE (TOMATO JUICE FROM CONCENTRATE (WATER, TOMATO PASTE) VEGETABLE JUICE FROM CONCENTRATE (WATER, CONCENTRATES OF CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINACH), SALT, ASCORBIC ACID, NATURAL FLAVORS, CITRIC ACID), XANTHAN GUM.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.