BLUE CORN ORGANIC TORTILLA CHIPS WITH SEA SALT, BLUE CORN WITH SEA SALT

Description

Crunchy, sturdy chips deliver a slightly earthy, toasted flavor with a clean finish. Texture is firm yet crisp, holding up well to scooping and layering. Commonly used for snacking, dipping, nachos, or pairing with salsas and spreads. Reviews note consistent crunch and satisfying durability overall across grocery and retail sites.

Ingredients

Organic Blue Corn, Organic Expeller-pressed Sunflower Oil And/or Organic Expeller-pressed Safflower Oil, Sea Salt

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Reviews

Rating
5.0(1 review)

Delicious Blue Corn Chips That Are Low FODMAP

I use these for snacking or as a side item when I have made low FODMAP taco bowls!

good value
DonnaKing
DonnaKingJun 26, 2022