Is Blue Crab Cocktail with Mustard Sauce Gluten Free?

Ingredients

Pasteurized Crab Meat (Blue Swimming Crab, Sodium Acid Pyrophosphate (For Color), May Contain Shell Fragments), Mustard Sauce (Mayonnaise (Soybean Oil, Egg Yolks, Water, Vinegar, Whole Eggs, High Fructose Corn Syrup, Salt, Spice, Calcium Disodium Edta, Dried Onion And Garlic), Cream (Heavy Cream, Carrageenan, Mono And Diglycerides), Mustard Flour, Water, Worcestershire Sauce (Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Steak Sauce (Tomato Puree (Water, Tomato Paste) Distilled Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spices, Herbs, Dried Garlic, Dried Onions, Caramel Color, Potassium Sorbate, Xanthan Gum), Salt, Sodium Benzoate )

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Blue Crab Cocktail with Mustard Sauce is available at 1 retailer

About this product

Seafood · Pouch