Is Blue Dragon Prawn Crackers 70G Gluten Free?
Description
Light, airy crackers deliver a crisp crunch and a mildly savory, slightly sweet umami flavor. Commonly served as a snack, appetizer, or accompaniment to Asian-style meals, they are frequently used for dipping. Customer reviews cite consistent crispness and ease of preparation, with occasional notes about uneven expansion or strong seasoning.
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Description
Light, airy crackers deliver a crisp crunch and a mildly savory, slightly sweet umami flavor. Commonly served as a snack, appetizer, or accompaniment to Asian-style meals, they are frequently used for dipping. Customer reviews cite consistent crispness and ease of preparation, with occasional notes about uneven expansion or strong seasoning.
Ingredients
Tapioca Starch, Rapeseed Oil, Prawn, Crustaceans, Sugar, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.