Is Blue Dragon Thai Green Curry Paste Pot Vegetarian?

Description
Fragrant, spicy and savory, this Thai green curry paste offers a smooth, thick texture that blends readily into sauces, soups, stir-fries and marinades. Reviewers often cite authentic flavor, convenience and potency; some note it can be salty or intense. Packaged in a resealable pot for easy kitchen storage and scooping.

Description
Fragrant, spicy and savory, this Thai green curry paste offers a smooth, thick texture that blends readily into sauces, soups, stir-fries and marinades. Reviewers often cite authentic flavor, convenience and potency; some note it can be salty or intense. Packaged in a resealable pot for easy kitchen storage and scooping.
Ingredients
Coconut Cream, Garlic (10%), Palm Sugar, Shallot (9%), Green Chillies (9%), Lemongrass (6%), Galangal (5%), Yeast Extract Powder, Sweet Basil (2%), Salt, Kaffir Lime Peel (2%), Coriander Seeds, Sugar, White Pepper, Turmeric, Antioxidant (E306), Colour (Paprika Extract)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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