Is Blue Frog Granola Raspberry, Vanilla And Chia Gluten Free?

Ingredients

NZ Oats, seeds 16% (Sunflower, pumpkin, chia 1%), nuts 9% (coconut, almonds, cashews), date syrup, corn flakes (corn, sugar, salt, barley malt extract, mineral (iron), vitamins (niacin, thiamin, riboflavin, folate)), dried cranberries, coconut oil, rice pops, freeze dried raspberry 1%, popped quinoa, prebiotic fibre (chicory root), natural flavour, vanilla extract 0.1%, probiotic culture - bacillus coagulans, antioxidant (rosemary extract).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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