Is BLUEBERRY PLANT-BASED ARTISANS ALMOND MILK YOGURT, BLUEBERRY Vegan?
Description
Blueberry-flavored yogurt delivers a mild-tart fruit taste with noticeable berry notes and a smooth, spoonable, slightly creamy texture. Commonly eaten with granola or fruit, stirred into smoothies, or used as a topping for pancakes; reviewers often cite bright blueberry flavor, pleasant creaminess, occasional fruit bits, and variable thickness between batches.
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Description
Blueberry-flavored yogurt delivers a mild-tart fruit taste with noticeable berry notes and a smooth, spoonable, slightly creamy texture. Commonly eaten with granola or fruit, stirred into smoothies, or used as a topping for pancakes; reviewers often cite bright blueberry flavor, pleasant creaminess, occasional fruit bits, and variable thickness between batches.
Ingredients
Almond Milk (Water, Almonds), Cane Sugar, Blueberries, Starch, Natural Flavors, Citrus Fiber, Locust Bean Gum, Blueberry and Carrot Juice (For Color), Xanthan Gum, Sodium Citrate, Citric Acid, Live Active Cultures., Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidobacteria.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
Taste great!
Loved it
Surprisingly delicious
If you tried the cream cheese alternative by this brand but wasn't wowed over, try this blueberry flavor blended yogurt it for breakfast. This reminds me a little of Yoplait but doesn't taste artificial. As a dairy yogurt lover, I really didn't miss the "moo" flavor.
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