Is Blueberry Scones 8 Count Dairy Free?

Ingredients

Unbleached, Unbromated Flour(Wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Ribofla-Vin,Folic Acid),Margarine(Soy Oil,Palm Oilwater,Salt,Mono& Diglycerides,Soy Lecithinsodium Benzoate{Preservative}Beta Carotene{Color},Vitamin A Palmitate),Sugar,Sweetened Blueberries(Dextrose,Palm Oil,Enriched Wheat Flour{Wheat Flour,Niacin,Iron,Thiamine Mononitrate,Riboflavin,Folicacid},Citric Acid,Water Cellulose Gum,Maltodextrin,Artificial Flavor,Soy Lecith-In,Red 40,Blue 2,Blue 1),Water,Infusedblueberry(Sucrose,Blueberry,Sunflower Oil)Baking Powder(Sodium Acid Pyrophospate,Sodium Bicarbonate,Cornstarch,Monocalciumphosphate)Dried Egg Yolks,Salt. If Glazedagar Gum,Natural & Artificial Flavor,Potassium Sorbate(Preservative),Propyleneglycol.If Coarse Sugar Garnish,Containscoarse Sugar.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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