Is Blueberry-Strawberry Flavour Gluten Free?

Ingredients

Skim milk, (skim milk, vitamin D3), Ultrafiltered skim milk, Sugar, Cream, Water, Modified corn starch, Natural flavour, Blueberry and carrot juice (for colour), Turmeric (for colour), Bacterial culture, Guar gum, Citric acid, Sodium citrate, Annatto (for colour), Lait écrémé (lait écrémé, vitamine D3), Lait écrémé ultrafiltré, Sucre, Crème, Eau, Amidon de maïs modifié, Arôme naturel, Jus de carotte et de bleuets (pour la couleur), Curcuma (pour la couleur), Culture bactérienne, Gomme de guar, Acide citrique, Citrate de sodium, Rocou (pour la couleur)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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