Is BOARDWALK SALT & VINEGAR FLAVORED KETTLE COOKED POTATO CHIPS, BOARDWALK SALT & VINEGAR Vegetarian?
Description
Kettle-cooked salt-and-vinegar chips deliver a robust vinegar tang and pronounced savory bite, with thick, ridged crisps offering sturdy crunch. Commonly eaten straight from the bag, paired with sandwiches, or used as a dipper, reviewers praise texture and bold flavor while noting some batches can be intensely tangy for sensitive palates.
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Description
Kettle-cooked salt-and-vinegar chips deliver a robust vinegar tang and pronounced savory bite, with thick, ridged crisps offering sturdy crunch. Commonly eaten straight from the bag, paired with sandwiches, or used as a dipper, reviewers praise texture and bold flavor while noting some batches can be intensely tangy for sensitive palates.
Ingredients
Choice Potatoes Cooked In Vegetable Oil (Contains One Or More of The Following: Corn, Cottonseed, Soybean), Lactose, Sodium Diacetate, Salt, Barley Flour, Citric Acid, Natural Flavor, Soybean Oil, And Silicon Dioxide (An Anticaking Agent). Contains Milk And Gluten Ingredients.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.