Is BOARS HEAD Brunckhorst's All Natural Salame with White Wine Alpha-Gal?
Description
Dry-cured salame presents a mild, savory profile with a subtle tang, offering tender, slightly chewy thin slices and a smooth, fine-grained texture. Commonly used on charcuterie boards, in sandwiches, or as an antipasto accompaniment, reviewers frequently note its balanced flavor, consistent sliceability, and suitability for pairing with cheeses and crackers.
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Description
Dry-cured salame presents a mild, savory profile with a subtle tang, offering tender, slightly chewy thin slices and a smooth, fine-grained texture. Commonly used on charcuterie boards, in sandwiches, or as an antipasto accompaniment, reviewers frequently note its balanced flavor, consistent sliceability, and suitability for pairing with cheeses and crackers.
Ingredients
Pork, Sea Salt, The Following: Turbinado Sugar, White Wine, Spices, Natural Flavoring, Lactic Acid Starter Culture, Pork, Lactic Acid Starter Culture
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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