Is BOARS HEAD Brunckhorst's All Natural Salame with White Wine Pescatarian?
Description
Dry-cured salame presents a mild, savory profile with a subtle tang, offering tender, slightly chewy thin slices and a smooth, fine-grained texture. Commonly used on charcuterie boards, in sandwiches, or as an antipasto accompaniment, reviewers frequently note its balanced flavor, consistent sliceability, and suitability for pairing with cheeses and crackers.
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Why it's not pescatarian
- pork
- lactic acid starter culture
- natural flavoring
pork
Dietitian noteThis ingredient comes from animals.
Note by Rhyan Geiger, RDN
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Description
Dry-cured salame presents a mild, savory profile with a subtle tang, offering tender, slightly chewy thin slices and a smooth, fine-grained texture. Commonly used on charcuterie boards, in sandwiches, or as an antipasto accompaniment, reviewers frequently note its balanced flavor, consistent sliceability, and suitability for pairing with cheeses and crackers.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Pork, Sea Salt, The Following: Turbinado Sugar, White Wine, Spices, Natural Flavoring, Lactic Acid Starter Culture, Pork, Lactic Acid Starter Culture
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Often paired with Pescatarian
Where to buy
BOARS HEAD Brunckhorst's All Natural Salame with White Wine is available at 8 retailers
About this product
Meat · Slice