Is Boar's Head Peppered Salame Alpha-Gal?
Description
Peppery-coated salame offers robust, savory flavor with a pronounced cracked-pepper bite and mild tang; texture is firm yet sliceable, slightly oily, holding its shape on sandwiches. Commonly used on charcuterie boards, sandwiches, and antipasto platters. Reviewers note consistent deli-quality taste, sturdy slices, and satisfying pepper intensity and occasional packaging concerns.
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Description
Peppery-coated salame offers robust, savory flavor with a pronounced cracked-pepper bite and mild tang; texture is firm yet sliceable, slightly oily, holding its shape on sandwiches. Commonly used on charcuterie boards, sandwiches, and antipasto platters. Reviewers note consistent deli-quality taste, sturdy slices, and satisfying pepper intensity and occasional packaging concerns.
Ingredients
Pork, Salt, Less Than 2% Of Dextrose, Wine, Natural Flavorings, Sodium Erythorbate, Sodium Nitrite, Lactic Acid Starter Culture, Black Pepper And Gelatin Used For Coating, Pork, Black Pepper And Gelatin Used For Coating
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.