Is Bobo’s Oat Bars – All Natural – Gluten Free – Maple Pecan – 3 Oz Bars (Case of 12) Alpha-Gal?

Description
Bobo's Oat Bars all natural gluten free maple pecan 3 oz bars case of 12 are made in Boulder, Colorado. These bars are made with whole grain rolled oats and are dairy-free, nut-free, and vegan. They offer a good amount of protein, making them a nutritious snack option. Moreover, Bobo's Oat Bars are safe to eat while pregnant. These bars are highly regarded for their natural ingredients and delicious maple pecan flavor. With their gluten-free and wholesome qualities, Bobo's Oat Bars are a popular choice among health-conscious individuals.

Description
Bobo's Oat Bars all natural gluten free maple pecan 3 oz bars case of 12 are made in Boulder, Colorado. These bars are made with whole grain rolled oats and are dairy-free, nut-free, and vegan. They offer a good amount of protein, making them a nutritious snack option. Moreover, Bobo's Oat Bars are safe to eat while pregnant. These bars are highly regarded for their natural ingredients and delicious maple pecan flavor. With their gluten-free and wholesome qualities, Bobo's Oat Bars are a popular choice among health-conscious individuals.
Ingredients
Organic Whole Grain Rolled Oats, Brown Rice Syrup, Organic Coconut Oil, Organic Cane Sugar, Pecans, Vegetable Glycerin, Natural Maple Flavor, Xanthan Gum, Sea Salt, Vitamin E (for Freshness). Contains Tree Nuts. May Also Contain Traces Of Peanuts.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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