Is Bobo's Strawberry Stuff'd Oat Bites Gluten Free?
Description
Bobos Strawberry Stuffd Oat Bites are a delicious and healthy snack option. Each package contains 30 oat bites, with each bite weighing 1.3 ounces. Made with simple and wholesome ingredients, these oat bites are handcrafted in Boulder, Colorado. While specific feedback about the strawberry flavor is not provided, people do enjoy the lemon poppyseed flavor and appreciate the overall healthiness of the oat bites. The handmade nature of the product adds to its appeal. Overall, Bobos Strawberry Stuffd Oat Bites offer a satisfying and nutritious snack option.
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Description
Bobos Strawberry Stuffd Oat Bites are a delicious and healthy snack option. Each package contains 30 oat bites, with each bite weighing 1.3 ounces. Made with simple and wholesome ingredients, these oat bites are handcrafted in Boulder, Colorado. While specific feedback about the strawberry flavor is not provided, people do enjoy the lemon poppyseed flavor and appreciate the overall healthiness of the oat bites. The handmade nature of the product adds to its appeal. Overall, Bobos Strawberry Stuffd Oat Bites offer a satisfying and nutritious snack option.
Ingredients
Organic whole grain rolled oats, rice syrup, cane sugar, organic coconut oil, vegetable glycerin, strawberry puree, xanthan gum, pectin, citric acid, sea salt, natural flavor, vegetable juice (for color), vitamin E (for freshness).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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