Is Bob's Red Mill Gluten Free Premium Xanthan Gum - 8oz Dairy Free?
Description
Neutral in flavor with a fine, powdery texture, this thickening and stabilizing agent is commonly used to improve batter viscosity, prevent crumbliness, and create smoother sauces, fillings, and dressings. Reviewers report consistent results in baking, efficient small-dose performance, occasional clumping if not whisked, and extended shelf usability and reliable performance.
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Description
Neutral in flavor with a fine, powdery texture, this thickening and stabilizing agent is commonly used to improve batter viscosity, prevent crumbliness, and create smoother sauces, fillings, and dressings. Reviewers report consistent results in baking, efficient small-dose performance, occasional clumping if not whisked, and extended shelf usability and reliable performance.
Ingredients
Xanthan Gum, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In Bob's Red Mill's Quality Control Laboratory, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In Bob's Red Mill's Quality Control Laboratory
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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