Is Bob's Red Mill Gluten Free Premium Xanthan Gum - 8oz Gluten Free?
Description
Neutral in flavor with a fine, powdery texture, this thickening and stabilizing agent is commonly used to improve batter viscosity, prevent crumbliness, and create smoother sauces, fillings, and dressings. Reviewers report consistent results in baking, efficient small-dose performance, occasional clumping if not whisked, and extended shelf usability and reliable performance.
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Description
Neutral in flavor with a fine, powdery texture, this thickening and stabilizing agent is commonly used to improve batter viscosity, prevent crumbliness, and create smoother sauces, fillings, and dressings. Reviewers report consistent results in baking, efficient small-dose performance, occasional clumping if not whisked, and extended shelf usability and reliable performance.
Ingredients
Xanthan Gum, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In Bob's Red Mill's Quality Control Laboratory, Manufactured In A Facility That Also Uses Tree Nuts And Soy, Tested And Confirmed Gluten Free In Bob's Red Mill's Quality Control Laboratory
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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