Is Bob's Red Mill Gluten Free Vanilla Yellow Cake Mix Dairy Free?
Description
Vanilla-forward flavor with a mild, sweet profile; texture yields a tender, moist crumb that can be slightly crumbly or dense depending on preparation. Reviewers commonly also note ease of use, consistent cupcake and cake results, suitability for layer cakes, sheet cakes and party desserts, and occasional need for added moisture.
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Description
Vanilla-forward flavor with a mild, sweet profile; texture yields a tender, moist crumb that can be slightly crumbly or dense depending on preparation. Reviewers commonly also note ease of use, consistent cupcake and cake results, suitability for layer cakes, sheet cakes and party desserts, and occasional need for added moisture.
Ingredients
Sugar, Potato Starch, Tapioca Flour, Whole Grain Sorghum Flour, Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Salt, Xanthan Gum, Natural vanilla flavor powder (Sugar, Cornstarch, Vanilla oleoresin).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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