Is Bobs Thousand Island Salad Dressing & Dip, 16 oz Gluten Free?

Ingredients

MAYONNAISE [VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), EGG YOLK, CIDER VINEGAR, LEMON JUICE, WATER, SALT, SUGAR, MUSTARD FLOUR, ONION POWDER], SWEET RELISH (PICKLES, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, VINEGAR, SALT, WATER, SPICES, ONIONS, XANTHAN GUM, SODIUM BENZOATE (AS PRESERVATIVE), POLYSORBATE 80, NATURAL AND ARTIFICIAL FLAVORINGS, FD&C YELLOW 5 (COLOR)), CATSUP (TOMATO PUREE (TOMATO PASTE, WATER), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, DISTILLED VINEGAR, SALT, ONION POWDER, NATURAL FLAVORINGS, GARLIC POWDER), A-1 SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), DISTILLED VINEGAR, CORN SYRUP, SALT, RAISIN PASTE, CRUSHED ORANGE PUREE, SPICES AND HERBS, DRIED GARLIC AND ONION, CARAMEL COLOR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), XANTHAN GUM), VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVORINGS), TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), XANTHAN GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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