Is Boca Burger, Patties Chik'N Spicy, 2.5 Ounce, 4 Count Alpha-Gal?

Description
Spicy patties offer bold heat, a crisp outer crust, and a tender, chewy interior; commonly served in sandwiches, wraps, sliders, or alongside salads and fries. Customer feedback highlights reliable seasoning and easy pan-frying, noting satisfying bite, while some mention uneven spice distribution and occasional textural inconsistency across preparation methods occasionally.

Description
Spicy patties offer bold heat, a crisp outer crust, and a tender, chewy interior; commonly served in sandwiches, wraps, sliders, or alongside salads and fries. Customer feedback highlights reliable seasoning and easy pan-frying, noting satisfying bite, while some mention uneven spice distribution and occasional textural inconsistency across preparation methods occasionally.
Ingredients
PATTY - WATER, SOY PROTEIN CONCENTRATE*, SOY PROTEIN ISOLATE*, TEXTURED WHEAT PROTEIN (WHEAT GLUTEN, WHEAT FLOUR), YEAST EXTRACT, CONTAINS LESS THAN 2% OF WHEAT GLUTEN, MODIFIED CELLULOSE, SALT, SPICE (CONTAINS BLACK PEPPER), NATURAL FLAVOR (NON-MEAT), ONION POWDER, SUCCINIC ACID. BREADING - WHEAT FLOUR, WASHED RAW SUGAR, SALT, DRIED YEAST, CARAMEL COLOR, NATURAL FLAVOR (NON-MEAT). BATTER - WATER, WHEAT FLOUR, DRIED ONIONS, VINEGAR POWDER (MALTODEXTRIN, VINEGAR SOLIDS), DRIED GARLIC, SALT, SPICES, WASHED RAW SUGAR, PAPRIKA, MALTODEXTRIN, GUM ACACIA, CORN, NATURAL FLAVOR (NON-MEAT), MALTED BARLEY, RYE, EXTRACTIVES OF PAPRIKA, CITRIC ACID. BROWNED IN EXPELLER PRESSED OLEIC SAFFLOWER OIL.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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