Is BOCA Non-GMO Soy All American Veggie Burgers, 4 ct - 10.0 oz Box Vegetarian?
Description
Mildly savory patties with a firm yet slightly crumbly texture, often described as holding together when grilled or pan-fried. Commonly served on buns with condiments, sliced for salads, or crumbled into grain bowls. Reviews note consistent reheating, quick preparation, and generally neutral flavor suited to bold toppings and pantry staple.
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Description
Mildly savory patties with a firm yet slightly crumbly texture, often described as holding together when grilled or pan-fried. Commonly served on buns with condiments, sliced for salads, or crumbled into grain bowls. Reviews note consistent reheating, quick preparation, and generally neutral flavor suited to bold toppings and pantry staple.
Ingredients
Water, Soy Protein Concentrate*, Reduced Fat Cheddar Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Vitamin A Palmitate), Wheat Gluten, Corn Oil, Yeast Extract, Caramel Color, Modified Cellulose, Salt, Natural Flavor (Non-meat), Dried Onion, Garlic Powder, Sesame Oil.*Made With Soy Protein from Non-genetically Engineered Soybeans
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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