Is BOLD CALIFORNIA SOURDOUGH BREAD, BOLD CALIFORNIA SOURDOUGH GERD Friendly?
Description
Crusty exterior and chewy open-crumb interior deliver a pronounced tang characteristic of classic sourdough. Commonly toasted, sliced for sandwiches, or served with soups and salads, reviewers often note reliable crust and toasting performance; some report variability in loaf density, occasional freshness differences between batches, and size variability across retail outlets.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Description
Crusty exterior and chewy open-crumb interior deliver a pronounced tang characteristic of classic sourdough. Commonly toasted, sliced for sandwiches, or served with soups and salads, reviewers often note reliable crust and toasting performance; some report variability in loaf density, occasional freshness differences between batches, and size variability across retail outlets.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SOURDOUGH STARTER (WHEAT FLOUR, WATER), SALT, CULTURED WHEAT FLOUR.
Explore other diets
Often paired with GERD Friendly
Similar Products
Where to buy
BOLD CALIFORNIA SOURDOUGH BREAD, BOLD CALIFORNIA SOURDOUGH is available at 1 retailer
About this product
Bread · Loaf