Is Bolsum Pan De Maíz Corn Bread Wheat Free?
Why it's not wheat free
- wheat gluten
- wheat flour
- wheat
- enriched flour
- malted barley flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Pineapple (pineapple, Pineapple Juice, Ascorbic Acid), Palm Oil, Contains 2% Or Less Of The Following: Yeast, Whey, Egg Yolks, Whole Eggs, Soybean Oil, Cellulose Gum, Soy Lecithin, Salt, Sodium Bicarbonate, Oleoresins (annatto & Turmeric), Calcium Carbonate, Calcium Sulfate, Agar, Dextrose, Sodium Hexametaphosphate, Locust Bean Gum, Artificial Flavors, Wheat Gluten, Partially Hydrogenated Cottonseed Oil, Soy Flour, Sodium Stearoyl Lactylate, Preservatives (calcium Propionate, Sodium Propionate), Titanium Dioxide, Corn Starch, Ascorbic Acid, Citric Acid, Ammonium Sulfate, Cinnamon, Artificial Colors (fd&c Yellow #5, Yellow #6), Enzymes. Contains Wheat, Egg, Milk and Soy.
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About this product
Bread · Loaf, Slice


