Is Bolthouse Farms® Bolthouse Farms Strawberry Protein Plus Fruit Juice Smoothie Vegetarian?
Description
Strawberry-flavored smoothie delivers a sweet, ripe berry taste with a creamy, thick mouthfeel. Consumers report smooth texture and enjoyable fruit-forward flavor; common uses include quick breakfasts, on-the-go snacks, and post-exercise refueling. Reviews note consistent convenience and occasional variation in sweetness or thickness across purchase dates and packaging feedback from customers.
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Description
Strawberry-flavored smoothie delivers a sweet, ripe berry taste with a creamy, thick mouthfeel. Consumers report smooth texture and enjoyable fruit-forward flavor; common uses include quick breakfasts, on-the-go snacks, and post-exercise refueling. Reviews note consistent convenience and occasional variation in sweetness or thickness across purchase dates and packaging feedback from customers.
Ingredients
Reduced Fat Milk, Water, Cane Sugar, Strawberry Puree, Whey Protein Concentrate, Soy Protein Isolate, Natural Flavor, Dipotassium Phosphate, Acacia Gum, Gellan Gum, Ascorbic Acid (Vitamin C), Sea Salt, Carrageenan, Vitamin A (Palmitate), Beta Carotene (For Color), Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Vitamin B3 (Niacinamide), Vitamin B5 (Calcium D Pantothenate), Vitamin B6 (Pyridoxine Hcl), Vitamin B7 (Biotin), Vitamin B9 (Folic Acid), Vitamin B12 (Cyanocobalamin), Vitamin D3 (Cholecalciferol), Vitamin E (Dl Alpha Tocopheryl Acetate), Calcium (Tricalcium Phosphate), Phosphorus (Tricalcium Phosphate, Magnesium Phosphate), Magnesium (Magnesium Phosphate), Chromium (Chromium Chloride), Iodide (Potassium Iodide), Iron (Ferric Orthophosphate), Zinc (Zinc Oxide), Copper (Copper Gluconate)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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