Is Bon Appetit Bakery Bon Appetit Cheese Cake, 4 oz Gluten Free?
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Ingredients
Granulated Sugar, Bleached Wheat Flour Enriched (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Malted Barley Flour, Ascorbic Acid, Folic Acid), Eggs, Palm Oil (With Mono & Diglyerides, Polysorbate 60, Citric Acid Added As A ), Water, Soybean Oil, Egg Whites, Invert Sugar, Dry Milk, Baking Powder, Modified Food Starch, Salt, Potassium Sorbate & Sodium Propionate (Added To Preserve Freshness), Glucono-1, Lactone, Sodium Stearoyl Lactylate, Xanthan Gum, Guar Gum, Cream Cheese (Heavy Cream, Natural Flavors, Nonfat Dry Milk, Enzymes, Dairy Cultures, Propylene Glycol, Cheddar Cheese (Pasteurized Milk, Cultures, Salt And Enzymes), Water, Anhydrous Milkfat, Disodium Phosphate, Trisodium Citrate, Soy Lecithin), Malto Dextrin, Lipolyzed Cream, Natural & Artificial Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Bon Appetit Bakery Bon Appetit Cheese Cake, 4 oz is available at 1 retailer
About this product
Snack · Piece