Is Bonne Maman, Lemon Curd, 12.7 oz (360 g), Product of France, Gluten-Free Vegetarian?
Description
Bright, tangy spread with a smooth, glossy, thick consistency; widely used as a topping or filling for toast, scones, pancakes, tarts and desserts. Reviewers commonly note a pronounced citrus tang balanced with sweetness and an almost homemade texture, praising jar convenience while occasionally noting it can be sweet for some.
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Description
Bright, tangy spread with a smooth, glossy, thick consistency; widely used as a topping or filling for toast, scones, pancakes, tarts and desserts. Reviewers commonly note a pronounced citrus tang balanced with sweetness and an almost homemade texture, praising jar convenience while occasionally noting it can be sweet for some.
Ingredients
Sugar, Lemon Juice, Whole Eggs, Butter (cream), Tapioca Starch (thickener). Egg, Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.