Is Boston Bakery Stromboli, Buffalo Chicken Alpha-Gal Friendly?

Ingredients

Dough Flour (Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley, Flour, Sugar, Salt, Yeast, Cornmeal Chicken Breast With Rib Meat, Water, Salt, Sodium Phosphates Breaded With Bleached Wheat Flour, Salt, Romano And Parmesan Cheese (Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Soybean Oil, Garlic Powder, Parsley, Yeast Battered And Pre-dusted With: Water, Wheat Flour, Modified Corn Starch, Salt, Romano And Parmesan Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Sorbic Acid, Enzymes) Garlic Powder, Leavening: Sodium Aluminum Phosphate, Sodium Bicarbonate), Spices, Breading Set In Vegetable Oil, Sauce: Aged Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder (Whole Milk Mozzarella Cheese), Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures Salt Enzymes), Rice Flour And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor), Soybean Oil (Egg Wash, Brushed Over Dough)

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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