Is Botticelli Pasta Sauce Premium Alla Vodka Jar - 24 Oz Gluten Free?
Description
Silky, mildly tangy sauce with a smooth, moderately thick texture that coats pasta evenly. Commonly used warmed and tossed with penne, baked into casseroles, or paired with proteins for quick weeknight meals. Reviews frequently note reliable texture, approachable flavor, and convenience, while individual preferences vary regarding seasoning intensity and satisfaction.
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Description
Silky, mildly tangy sauce with a smooth, moderately thick texture that coats pasta evenly. Commonly used warmed and tossed with penne, baked into casseroles, or paired with proteins for quick weeknight meals. Reviews frequently note reliable texture, approachable flavor, and convenience, while individual preferences vary regarding seasoning intensity and satisfaction.
Ingredients
Italian Tomatoes (Diced And Puree), Extra Virgin Olive Oil, Onions, Light Cream, Sunflower Oil, Hard Cheese (Cow Milk, Salt, Rennet, Anticaking Agent: Cellulose), Milk Protein, Sea Salt, Parmigiano Reggiano Cheese (Cow Milk, Salt, Rennet), Pecorino Cheese (Sheep Milk, Salt, Rennet), Sugar, Garlic, Citric Acid (Acidity Regulator), Vodka, Oregano, Black Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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