Is Botticelli Pasta Sauce Vegan Friendly Bolognese Jar - 24 Oz Gluten Free?
Description
Rich, savory sauce with a thick, chunky texture that coats pasta evenly; commonly used for weeknight spaghetti, lasagna, baked casseroles, and as a dipping or topping option. Customer reviews frequently praise its robust flavor and convenience, while a minority report occasional variability in thickness or seasoning level across different batches.
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Description
Rich, savory sauce with a thick, chunky texture that coats pasta evenly; commonly used for weeknight spaghetti, lasagna, baked casseroles, and as a dipping or topping option. Customer reviews frequently praise its robust flavor and convenience, while a minority report occasional variability in thickness or seasoning level across different batches.
Ingredients
Italian Tomatoes (Diced And Puree), Soy, Carrots, Onions, Celery, Sunflower Oil, Extra Virgin Olive Oil, Basil, Garlic, Sea Salt, Lactic Acid (Acidity Regulator)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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