Is Bou Brands Gluten Free Beef Bouillon Cubes - 2.53oz/6ct Vegetarian?
Description
Compact beef bouillon cubes deliver concentrated, savory beef flavor with a firm texture that dissolves readily into broths. Commonly used to enrich soups, stews, gravies, sauces, rice and marinades. Reviewers note consistent flavor and convenience, praising easy dissolution while occasionally mentioning a strong, salty intensity and perceived moderate value overall.
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Description
Compact beef bouillon cubes deliver concentrated, savory beef flavor with a firm texture that dissolves readily into broths. Commonly used to enrich soups, stews, gravies, sauces, rice and marinades. Reviewers note consistent flavor and convenience, praising easy dissolution while occasionally mentioning a strong, salty intensity and perceived moderate value overall.
Ingredients
Salt, Sustainable Palm Oil, Yeast Extract, Sugar, Maltodextrin (From Corn), Corn Starch, Rendered Beef Fat, Tamari Soy Sauce (Contains Soybeans), Class 1 Caramel Color, Onion Powder, Soy Lecithin, Lemongrass, Roasted Garlic Powder, Dehydrated Chives, Natural Flavors, Lactic Acid, Ginger Extract
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.