Is Boulangerie St-Methode A l'avoine - Oat Soy Free?

Description
Mildly nutty, subtly sweet flavor with a gentle toasty note. Texture combines a soft, tender crumb and a slightly coarse, hearty crust. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Reviewers often mention consistent freshness and reliable sliceability in everyday use across multiple purchase occasions.
Why it's not soy free
- soy
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Mildly nutty, subtly sweet flavor with a gentle toasty note. Texture combines a soft, tender crumb and a slightly coarse, hearty crust. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Reviewers often mention consistent freshness and reliable sliceability in everyday use across multiple purchase occasions.
Ingredients
Enriched Wheat Flour, Whole Oat Flour, Wheat Gluten, Yeast, Sugar, Vegetable Oil (soy Or Canola), Salt, Vinegar, Sunflower Lecithin, Calcium Propionate, Enzymes, Ascorbic Acid, Topping: Potato Starch. Contains: Wheat, Soy. May Contain: Sesame.
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Often paired with Soy Free
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About this product
Bread · Loaf


