Is Boulgour de blé à la provençale Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Half-whole Durum (Coarse Bulgur), Chick Pea Flakes, Tomato, Pepper, Carrot, Vegetable Stock' (Sar, Yeast Extract, Natural Fiavour, Onions, Carrots, Sunflower Oil, Starch, Turmenc, Parstey, Mace), Gadic, Onion, Oregano, Thyme, Organically Grown Products, Ideal To Prepare A Delicious Vegetarian Very Easity And Quickty, How To Use: Use 60 Per Person, Pour 1 Part Bulgur Into 2 Parts Sarted Boiling Water, Cook In A Covered Pan On Iow Heat For 15 Min, Leave To Swel! For 10 Mith Season Vtith A Dash Of Oil, - Store In A Dry And Cool Place After Openingq' Q
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Grain · Dried