Is BOURBON PECAN PIE Vegetarian?

Ingredients

DARK CORN SYRUP (DARK CORN SYRUP, REFINERS' SYRUP, NATURAL CARAMEL FLAVOR, SALT, SODIUM BENZOATE [PRESERVATIVE], CARAMEL COLOR), EGGS, SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PECANS, VEGETABLE OIL (PALM OIL, SOYBEAN OIL), BUTTER (PASTEURIZED CREAM [MILK], SALT), WATER, BROWN SUGAR (SUGAR, MOLASSES), BOURBON, SALT, NATURAL FLAVOR, DEXTROSE, ANNATTO AND TURMERIC EXTRACTS FOR COLOR, NONFAT DRY MILK FORTIFIED WITH VITAMIN A AND D (NONFAT MILK, LACTOSE, VITAMIN A, VITAMIN D), CALCIUM PROPIONATE TO RETARD SPOILAGE.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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