This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Boursin Dairy Free Garlic & Herbs Cheese Spread Alternative Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Boursin Dairy Free Garlic Herbs Cheese Spread Alternative has received rave reviews from its consumers. Reviewers love its taste and find it just as delicious as the original version. They also appreciate its smooth spreading consistency, making it easy to enjoy on bagels and crackers. Each container offers 5 servings, with 80 calories and 5 grams of saturated fat per serving. Reviewers are impressed with the product and express their intention to purchase it again. Overall, Boursin Dairy Free Garlic Herbs Cheese Spread Alternative is a well-received dairy-free option that satisfies both taste and texture preferences.

Ingredients

Filtered Water, Organic Coconut Oil, Organic Expeller-Pressed Canola Oil, Modified Starch Potato And Corn), Less Than 2% Of Each: Natural Flavors, Organic Vegan Cane Sugar, Sea Salt, Garlic Powder, Calcium Phosphate, Citric Acid, Sugar Cane Fiber, Sodium Citrate, Spices, Sunflower Lecithin, Lactic Acid, Parsley, Xanthan Gum, Chive, Beta Carotene (Color).

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.