Is Bowl & Basket English Muffins Original GERD Friendly?
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Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Contains Less Than 2% Of Each Of The Following: Cultured Wheat Flour, Sugar, Salt, Vinegar, Soybean Oil, Wheat Flour, Ascorbic Acid (Dough Conditioner), Enzymes
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