Is Bowl Noodle Soup, Beef Flavour Vegan?

Ingredients

ENRICHED WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, DEHYDRATED VEGETABLES (ONION, CARROT, GREEN CABBAGE, GREEN ONION), MALTODEXTRIN, SUGAR, YEAST EXTRACT, POWDERED ONION, HYDROLYZED SOY PROTEIN, DEXTROSE, NATURAL FLAVOURS, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, CARAMEL COLOUR), POTASSIUM CARBONATE, POWDERED MUSHROOM, POWDERED BLACK PEPPER, CORN STARCH, POWDERED GARLIC, SUNFLOWER OIL, SODIUM CARBONATE, DISODIUM GUANYLATE, DISODIUM INOSINATE, POWDERED SOYBEANS, CITRIC ACID, POWDERED CARAMEL COLOUR, POWDERED BEEF EXTRACT, SODIUM PHOSPHATES, POWDERED RICE, GUAR GUM, TOCOPHEROLS (ANTIOXIDANT), POWDERED BEEF FAT, POWDERED BEEF STOCK, RIBOFLAVIN (COLOUR), DISODIUM SUCCINATE. CONTAINS STATEMENT: WHEAT AND SOY.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Soup · Pouch